MENU
We offer dinner and brunch on weekends
STARTERS
ENDIVE SALAD
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12,50 €
GRILLED WHITE ASPARAGUS
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10,75 €
BEEF TARTARE
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14,25 €
SOUP OF THE DAY
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9,50 €
MAINS
SEAFOOD BISQUE
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24,95 €
CRUSTED SALMON WITH SAFFRON CRISPS
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22,50 €
WILD MUSHROOM RISOTTO
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18,75 €
GLAZED LAMB SHANK
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26,50 €
DESSERTS
MASCARPONE MOUSSE & WILD BERRIES
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9,75 €
CRÈME BRÛLÉE WITH BOURBON
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8,95 €
LEMON LAVENDER TART
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10,25 €
SALTED CACAO PRALINE
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9,50 €
WINE LIST
ARAGÓNEZ
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per glass
11,00 €
per bottle
45,00 €
CASTELȀO
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per glass
12,00 €
per bottle
48,00 €
FOLLE NOIRE
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per glass
14,00 €
per bottle
55,00 €
PROSECCO, VENETO
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per glass
10,00 €
per bottle
40,00 €
